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Price: $ 22

This study discusses the status of the reform of the food and agriculture sector in the Republic of Georgia. The report highlights the current situation in primary agriculture and agro-processing and recommends a set of actions for facilitating recovery in the sector. It also provides guidelines for replacing the presently spontaneous and unstructured sector reforms with a consistent program for the transition to a market-based agricultural system.
Additional chapters focus on annual crop and horticultural production, irrigation, livestock production, and forestry and the environment. A statistical annex is provided.

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